Rating
(726) · 30 min
Oct 16, 2022 · Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder. It is a very famous Indian dessert & is enjoyed in most ...
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Gulab jamun is a sweet confectionary or dessert, originating in the Indian subcontinent, and a type of mithai popular in India, Pakistan, Nepal, ...
Rating
(9) · 1 hr
Apr 14, 2023 · HOW TO MAKE HOMEMADE GULAB JAMUN · 1. Make the dough · 2. Form balls · 3. Fry the gulab jamun · 4. Make the sugar syrup · 5. Soak the gulab ...
1 hr 20 min
For this classic dessert, fried dough balls made from milk solids and semolina are soaked in a syrup flavored with cardamom, rose water, saffron, and cloves.
Gulab jamun is a sweet confectionary or dessert, originating in the Indian subcontinent, and a type of mithai popular in India, Pakistan, Nepal, the Maldives and Bangladesh, as well as Myanmar. Wikipedia
Alternative names: Gulab jaman, Lal mohan, Gulab jam, Gulap jam
Region or state: Indian subcontinent, Mauritius, Fiji, southern and eastern Africa, the Caribbean, the Malay Peninsula
Serving temperature: Hot, cold or at room temperature
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Rating
(47) · 50 min
Oct 29, 2021 · This is a traditional Indian dessert. Spongy milky balls soaked in rose scented syrup. Delicious with fresh cream, Kulfi, ice cream etc.
Rating
(3) · 1 hr 5 min
Make one of India's most cherished festival desserts, gulab jamun. These fried dumplings are scented with cardamom and steeped in rose and saffron syrup
Jul 22, 2024 · I've compared this recipe to many others on the internet and to me it looks good except for the use of cloves (laung) in the soaking syrup.
May 10, 2022 · Here's how to make gulab jamun. Mix together 1 ½ cup milk powder with ½ cup pancake mix, such as Bisquick, until combined. Work in about ½ cup ...
Rating
(62) · 45 min
7 days ago · Gulab Jamun is a very popular Indian sweet made from deep fried balls of milk based dough that are soaked in sugary syrup.